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Kio’s Recipes

Jalapeño Cream Cheese Chicken Taquitos with Buffalo Sauce

6 servings

porcije

30 minutes

aktivno vrijeme

45 minutes

ukupno vrijeme

Sastojci

1 1/2 cups cooked shredded chicken

4 ounces cream cheese, at room temperature

1 jalapeño, seeded if desired, and chopped

2 tablespoons pickled jalapeños, chopped

1/4 cup fresh cilantro, chopped

2 tablespoons fresh dill, chopped

2 green onions, chopped

1/3 cup buffalo sauce

1 cup shredded pepper jack or cheddar cheese

16-20 corn tortillas, warmed

olive oil, for rubbing

1/2 cup plain Greek yogurt or sour cream

1/2 cup buttermilk

1/4 cup fresh parsley, chopped

1/4 cup fresh cilantro, chopped

2 tablespoons fresh dill, chopped

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon kosher salt

Upute

1. Preheat the oven to 425° F. 2. In a bowl, combine the chicken, cream cheese, jalapeño, pickled jalapeños, cilantro, dill, and green onions. Stir in the cheese and buffalo sauce.3. Warm the tortillas for 30 seconds to 1 minute in the microwave, until pliable. On a baking sheet, rub the tortillas with olive oil. Spoon 2 tablespoons of the chicken down the middle of the tortilla. Roll up and place seam-side down on the baking sheet. Bake for 5-8 minutes, then flip and cook another 5 minutes, or until the cheese has melted and the tortillas are crisp.4. Meanwhile, make the ranch. Combine all ingredients in a bowl (or use a blender) and mix until creamy. Season with salt.5. Serve the taquitos topped with buffalo sauce, ranch, and any other desired toppings.

Prehrana

Veličina porcije

-

Kalorije

457 kcal

Ukupno masti

-

Zasićene masti

-

Nezasićene masti

-

Trans masti

-

Kolesterol

-

Natrij

-

Ukupni ugljikohidrati

-

Dijetalna vlakna

-

Ukupni šećeri

-

Proteini

-

6 servings

porcije

30 minutes

aktivno vrijeme

45 minutes

ukupno vrijeme
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