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Salads/Dressings

Mediterranean Pasta Salad

8 servings

porcije

20 minutes

aktivno vrijeme

40 minutes

ukupno vrijeme

Sastojci

Kosher salt

8 oz. dried, short pasta, such as gemelli, penne, or bowtie

1 (15-oz.) can chickpeas, rinsed, drained

1 large red bell pepper, seeds and ribs removed, chopped

1 Persian cucumber, quartered lengthwise, chopped

2 scallions, chopped

3/4 c. crumbled feta

1/2 c. chopped mixed pitted olives

1/2 c. chopped sun-dried tomatoes

1 tbsp. chopped fresh mint

1 tbsp. chopped fresh oregano

1 tsp. za’atar seasoning

2 cloves garlic, grated

1/2 c. mayonnaise

3 tbsp. fresh lemon juice

1 tbsp. harissa paste

Upute

In a large pot of boiling salted water, cook pasta, stirring occasionally, until al dente according to package directions. Drain (do not rinse); season with 1/2 teaspoon salt, tossing to distribute. Let cool slightly.

In a large bowl, toss chickpeas, bell pepper, cucumber, scallions, feta, olives, tomatoes, mint, oregano, and za’atar until combined. Fold in pasta.

In a small bowl, whisk garlic, mayonnaise, lemon juice, and harissa. Pour over pasta salad and toss until coated; season with salt, if needed.

Prehrana

Veličina porcije

-

Kalorije

347

Ukupno masti

17 g

Zasićene masti

4 g

Nezasićene masti

-

Trans masti

0 g

Kolesterol

18 mg

Natrij

444 mg

Ukupni ugljikohidrati

33 g

Dijetalna vlakna

6 g

Ukupni šećeri

6 g

Proteini

10 g

8 servings

porcije

20 minutes

aktivno vrijeme

40 minutes

ukupno vrijeme
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