Vegan Chocolate Sea Salt Caramels

Sastojci

Caramel ingredients:

10oz dried, pitted dates

1/4 cup coconut oil

1/2 cup almond or cashew butter (or other preferred nut/seed butter)

2 tsp pure vanilla extract

1/2 tsp pink Himalayan salt

Chocolate coating:

9oz dark or semi-sweet chocolate (i use dairy free and refined sugar free chocolate)

2 tbsp coconut oil

Other ingredients:

Boiling water

Flaky sea salt

https://thefeedfeed.com/thebigleybasics/dark-chocolate-sea-salt-caramels