Katie’s Recipes
Spinach Pancakes Recipe
16 servings
porcije5 minutes
aktivno vrijeme15 minutes
ukupno vrijemeSastojci
2 cups rolled oats
1 medium ripe banana
1 egg
1 cup almond milk
3 tbsps maple syrup
1 tsp vanilla
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 tsp cinnamon
3 oz fresh spinach
Upute
In a high speed blender, grind oats until flour like consistency, making oat flour.
Add in remainder of ingredients and blend until well combined, stopping to scrape down sides as needed.
Let batter rest for about 10 minutes to thicken up, as the oats will fluff up.
Pour 1/4 cup batter onto medium-low skillet that has been greased with butter or non-stick spray.
Flip over once bubbles have formed and bottom is golden brown.
Repeat until all pancakes are made.
Prehrana
Veličina porcije
16 pancakes
Kalorije
64 kcal
Ukupno masti
1 g
Zasićene masti
0.2 g
Nezasićene masti
0.8 g
Trans masti
0.001 g
Kolesterol
10 mg
Natrij
127 mg
Ukupni ugljikohidrati
12 g
Dijetalna vlakna
1 g
Ukupni šećeri
3 g
Proteini
2 g
16 servings
porcije5 minutes
aktivno vrijeme15 minutes
ukupno vrijeme