Conner Family Recipes
Sausage Breakfast Casserole
9 servings
porcije10 minutes
aktivno vrijeme50 minutes
ukupno vrijemeSastojci
1 pound ground Italian sausage
8 large eggs
1 cup shredded sharp cheddar cheese
½ cup shredded mozzarella cheese
½ cup heavy cream
½ teaspoon salt
¼ teaspoon pepper
1 Tablespoon finely chopped fresh chives
Upute
Preheat Oven and Prep Baking Dish: Preheat oven to 400 degrees F and coat a 9x13-inch baking dish with nonstick cooking spray.
Cook Sausage: To a large pan over medium-high heat, add sausage and break apart with a wooden spoon. Cook sausage until browned, about 5 minutes. Remove pan from heat and, using a slotted spoon, transfer browned sausage to a prepared baking dish and set aside. (Alternatively, carefully drain grease into a jar or container and then pour browned sausage into baking dish.)
Prepare Egg Mixture: To a large bowl, add eggs, shredded cheddar, shredded mozzarella, heavy cream, salt, and pepper. Using an electric mixer, mix until well-combined. Pour egg mixture atop browned sausage in baking dish.
Bake Casserole: Transfer baking dish to middle oven rack and bake until edges of casserole are golden brown and bubbling, about 30-35 minutes.
Slice and Serve: Remove baking dish from oven and allow casserole to cool slightly before slicing into pieces. Garnish with sprinkle of chopped fresh chives.
Prehrana
Veličina porcije
1 slice
Kalorije
598 kcal
Ukupno masti
47 g
Zasićene masti
19 g
Nezasićene masti
25 g
Trans masti
0.1 g
Kolesterol
874 mg
Natrij
929 mg
Ukupni ugljikohidrati
3 g
Dijetalna vlakna
0.02 g
Ukupni šećeri
1 g
Proteini
39 g
9 servings
porcije10 minutes
aktivno vrijeme50 minutes
ukupno vrijeme