Baking - Sweet
Shortbread
12 servings
porcije15 minutes
aktivno vrijeme1 hour 15 minutes
ukupno vrijemeSastojci
200 g salted butter
100 g white caster sugar (superfine sugar, not powdered)
200 g plain flour
100 g fine semolina
2 Tbsp golden caster sugar
Upute
preheat
Preheat the oven 150ËC (300ËF).
cream
Using a wooden spoon, cream the butter and sugar for a couple of minutes to lighten the butter.
add
Add the flour and semolina and bring it all together with the spoon.
finish
Finish it off with your hands, but do not knead, keep it all very light, working with your fingers.
place
Place the dough in a 23cm (9") pie or quiche tin. Level it all out with your fingers.
bake
Prick all over with a fork and bake in the oven for 50-60 minutes until golden brown.
cut
When done, cut it into sections in the dish, while it's still hot and soft enough too cut through.
sprinkle
Sprinkle with the golden caster sugar.
cool
Leave to cool before serving.
Prehrana
Veličina porcije
-
Kalorije
250 kcal
Ukupno masti
14 g
Zasićene masti
9 g
Nezasićene masti
5 g
Trans masti
1 g
Kolesterol
36 mg
Natrij
120 mg
Ukupni ugljikohidrati
29 g
Dijetalna vlakna
1 g
Ukupni šećeri
10 g
Proteini
3 g
12 servings
porcije15 minutes
aktivno vrijeme1 hour 15 minutes
ukupno vrijeme