The Good Book
Creamy Pasta With Pancetta And Peas Recipe
6 servings
porcije2 minutes
aktivno vrijeme14 minutes
ukupno vrijemeSastojci
1 pound penne pasta
4 ounces diced pancetta
1 teaspoon minced garlic
1 cup heavy cream
1 cup frozen peas
1 cup grated Parmesan cheese
1 teaspoon salt
½ teaspoon pepper
Upute
Bring a large pot of water to a boil. Add pasta and cook according to package directions, then drain and set aside.
Meanwhile, in a large pot over medium heat, add pancetta and cook until crispy, about 8 minutes.
Add garlic to pancetta and continue to cook for about 1 minute.
Add cream and peas and stir to combine, then bring to a simmer.
Once simmering, remove from heat and add Parmesan and stir to combine.
Add pasta, stir well, then serve
Prehrana
Veličina porcije
182 g
Kalorije
612
Ukupno masti
30 g
Zasićene masti
16 g
Nezasićene masti
-
Trans masti
0 g
Kolesterol
84 mg
Natrij
510 mg
Ukupni ugljikohidrati
62 g
Dijetalna vlakna
3 g
Ukupni šećeri
5 g
Proteini
23 g
6 servings
porcije2 minutes
aktivno vrijeme14 minutes
ukupno vrijeme