86 hangry
Classic Three Bean Salad
5 servings
porcije15 minutes
aktivno vrijeme45 minutes
ukupno vrijemeSastojci
1 15 oz. can kidney beans ($0.94)
1 15 oz. can cannellini beans ($0.94)
1 ½ cups frozen green beans (thawed, $0.59*)
¼ cup red onion (finely diced, $0.12)
¼ cup fresh parsley (chopped, $0.17)
¼ cup apple cider vinegar ($0.24)
¼ cup olive oil ($0.64**)
2 Tbsp sugar ($0.12***)
1 tsp salt ($0.03)
¼ tsp black pepper (freshly cracked, $0.02)
1 tsp Dijon mustard ($0.03)
Upute
Rinse the beans
Rinse and drain the kidney beans and cannellini beans. Place the kidney beans, cannellini beans, and thawed green beans in a bowl.
Soak the onion
Slice the red onion, then soak the onion in a bowl of ice water for about five minutes before draining and finely dicing. Chop the parsley. Add the onion and parsley to the bowl with the beans.
Whisk
In a separate bowl, whisk together the vinegar, sugar, olive oil, salt, pepper, and Dijon.
Combine
Pour the dressing over the beans, onion, and parsley, then stir to combine.
Chill the salad
Transfer the bean salad to the refrigerator and let the beans marinate in the dressing for about 30 minutes before serving. Give the salad a good stir just before serving to redistribute the dressing.
Prehrana
Veličina porcije
1 cup
Kalorije
301 kcal
Ukupno masti
11 g
Zasićene masti
-
Nezasićene masti
-
Trans masti
-
Kolesterol
-
Natrij
666 mg
Ukupni ugljikohidrati
41 g
Dijetalna vlakna
12 g
Ukupni šećeri
-
Proteini
13 g
5 servings
porcije15 minutes
aktivno vrijeme45 minutes
ukupno vrijeme