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Easy Homemade Mayonnaise
12 servings
porcije3 minutes
aktivno vrijeme3 minutes
ukupno vrijemeSastojci
1 whole egg
½ tbsp lemon juice
1 tsp white wine vinegar
¼ tsp Dijon mustard
¼ tsp sea salt
1 cup avocado oil (or light-flavored olive oil)
Upute
Add the egg, lemon juice, vinegar, mustard, and salt to the jar that came with your immersion blender. Slowly pour the oil on top and let it settle for a minute.
Place your stick blender in the jar and press it firmly to the bottom, making sure it's covering the egg yolk. Turn it on and keep it pressed against the bottom of the jar for at least 10 to 15 seconds, without moving it.
Once the mayonnaise starts to emulsify and thicken, slowly move the stick blender up and down to fully combine the ingredients.
Stir the mayonnaise and place in an airtight storage container in the refrigerator.
Prehrana
Veličina porcije
2 tablespoons
Kalorije
166 kcal
Ukupno masti
18 g
Zasićene masti
2 g
Nezasićene masti
-
Trans masti
-
Kolesterol
13 mg
Natrij
54 mg
Ukupni ugljikohidrati
-
Dijetalna vlakna
-
Ukupni šećeri
-
Proteini
-
12 servings
porcije3 minutes
aktivno vrijeme3 minutes
ukupno vrijeme