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VanBuren Recipes

Peanut Butter Pie

12 servings

porcije

20 minutes

aktivno vrijeme

20 minutes

ukupno vrijeme

Sastojci

12 ounces cream cheese (, softened)

1 1/4 cups creamy peanut butter

1 1/4 cups powdered sugar

1 1/4 cups heavy whipping cream

1 1/2 teaspoons vanilla extract

Topping Ideas: crushed candies, mini Reese’s peanut butter cups, chocolate and peanut butter chips

30 Oreo cookies (, whole)

6 Tablespoons butter (, melted)

Upute

Oreo Crust: Place Oreo cookies in a food processor and pulse until small crumbs. Stir in the melted butter. Press the mixture into a deep dish* 9.5-inch pie plate, pressing firmly into the bottom and up the sides of the dish. Refrigerate crust for 1 hour (or freeze for 20-30 minutes) before adding filling.

Peanut Butter Pie Filling: In a mixing bowl beat together the cream cheese and peanut butter until smooth. Add powdered sugar and vanilla and mix well, until smooth. Add heavy cream to a separate mixing bowl and beat with mixers until stiff peaks. Fold in the whipped cream to the peanut butter mixture until combined.

Chill: Pour filling into cooled pie shell and cover gently with plastic wrap. Refrigerate for at least 4 hours, or overnight, before serving.

Serve: If desired, serve with additional whipped cream on top, sprinkled with crushed candy or candy bars.

Prehrana

Veličina porcije

-

Kalorije

532 kcal

Ukupno masti

38 g

Zasićene masti

16 g

Nezasićene masti

19 g

Trans masti

0.2 g

Kolesterol

53 mg

Natrij

381 mg

Ukupni ugljikohidrati

42 g

Dijetalna vlakna

2 g

Ukupni šećeri

29 g

Proteini

10 g

12 servings

porcije

20 minutes

aktivno vrijeme

20 minutes

ukupno vrijeme
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