Jennifer
Cranberry Jalapeno Cream Cheese Dip
10 servings
porcije15 minutes
aktivno vrijeme2 hours 15 minutes
ukupno vrijemeSastojci
6 oz fresh cranberries
1 small jalapeno pepper (seeded, with membranes removed)
1 green onion (scallion) (white and part of green top, trimmed)
2 tablespoons granulated sugar
1 tbsp fresh lime juice
½ tsp sea salt
8 oz cream cheese (softened at room temperature)
Upute
Rinse cranberries, discard any mushy ones, and pat dry
Add cranberries to a blender or food processor, and pulse into smaller pieces
Add jalapeno, onion, sugar, lime juice and salt, and pulse until finely chopped, scraping the sided with a spoon, as needed
Add cream cheese to a large bowl, and whip with electric mixer until smooth and creamy
Spoon relish mixture into cream cheese, and mix until well blended
Cover, and refrigerate for 2 hours or until ready to serve. Flavor is better the longer it sits. Taste to see if more sugar is needed before serving
Prehrana
Veličina porcije
-
Kalorije
98 kcal
Ukupno masti
8 g
Zasićene masti
5 g
Nezasićene masti
2.3 g
Trans masti
-
Kolesterol
23 mg
Natrij
188 mg
Ukupni ugljikohidrati
6 g
Dijetalna vlakna
1 g
Ukupni šećeri
4 g
Proteini
2 g
10 servings
porcije15 minutes
aktivno vrijeme2 hours 15 minutes
ukupno vrijeme