New Recipes

Melt-In-Your-Mouth Meatloaf

Name: Melt-In-Your-Mouth Meatloaf
Prep time: 15 min
Cook time: 5 h 25 min
Total time: 5 h 40 min
Yield: 6 servings
Ingredients: ¾ cup milk; ⅔ cup seasoned bread crumbs; 2 large eggs; 2 teaspoons dried minced onion; 1 teaspoon salt; ½ teaspoon rubbed sage; 1 ½ pounds ground beef; ½ cup sliced fresh mushrooms; ¼ cup ketchup; 2 tablespoons brown sugar; 1 teaspoon ground mustard; ½ teaspoon Worcestershire sauce

6 servings

porcije

15 minutes

aktivno vrijeme

5 hours 40 minutes

ukupno vrijeme

Započni kuhanje

Sastojci

¾ cup milk

⅔ cup seasoned bread crumbs

2 large eggs

2 teaspoons dried minced onion

1 teaspoon salt

½ teaspoon rubbed sage

1 ½ pounds ground beef

½ cup sliced fresh mushrooms

¼ cup ketchup

2 tablespoons brown sugar

1 teaspoon ground mustard

½ teaspoon Worcestershire sauce

Upute

Prepare meatloaf: Whisk together milk, bread crumbs, eggs, minced onion, salt, and sage in a large bowl.

Stir in ground beef and mushrooms until well combined.

Shape mixture into a round loaf. Place loaf into a 5-quart slow cooker.

Cover and cook on Low until a meat thermometer reads 160 degrees F (71 degrees C), 5 to 6 hours.

Prepare glaze: Whisk ketchup, brown sugar, mustard, and Worcestershire sauce in a small bowl.

Open the slow cooker and spoon glaze over the meatloaf. Cover the cooker and continue to cook on Low until sauce is heated through, about 15 minutes.

Carefully remove meatloaf with two spatulas to a serving plate. Cover with foil and let stand for 10 minutes before cutting.

Prehrana

Veličina porcije

Kalorije

328 kcal

Ukupno masti

17 g

Zasićene masti

7 g

Nezasićene masti

0 g

Trans masti

Kolesterol

136 mg

Natrij

841 mg

Ukupni ugljikohidrati

18 g

Dijetalna vlakna

1 g

Ukupni šećeri

9 g

Proteini

25 g