Kio’s Recipes
Tandoori Chicken
4 servings
porcije20 minutes
aktivno vrijeme40 minutes
ukupno vrijemeSastojci
6 skinless chicken thigh pieces (boneless)
1 cup plain yogurt whole milk
1/2 fresh lemon (juiced)
2 tsp. garam masala powder
1 tsp. fresh ginger (grated)
1 tsp. Minced garlic
1 tsp. turmeric
1 tsp. cumin
1/2 tsp. salt
1/2 tsp. pepper
1/4-1/8 tsp. cayenne pepper
3-4 drops of red food coloring
Upute
Take a knife and make slits into the tops of each chicken thigh.
Do not cut through.
In a medium bowl add all the ingredients, except the chicken.
Mix until smooth.
Using a large sealable bag add the chicken and pour the sauce on top of the chicken.
Seal the bag and massage the sauce all over the chicken.
Marinate for at least 6 - 10 hours.
Place the chicken in the Instant Pot.
Cover and lock the lid.
Cook on high pressure for 15 minutes.
Do a quick release of steam.
Preheat broiler.
Line a rimmed baking tray with foil and lightly coat with oil.
Broil the chicken until it has a grilled look, turning once.
Serve tandoori chicken with rice or naan.
ENJOY!
Prehrana
Veličina porcije
-
Kalorije
257 kcal
Ukupno masti
9 g
Zasićene masti
3 g
Nezasićene masti
-
Trans masti
-
Kolesterol
169 mg
Natrij
421 mg
Ukupni ugljikohidrati
7 g
Dijetalna vlakna
1 g
Ukupni šećeri
3 g
Proteini
35 g
4 servings
porcije20 minutes
aktivno vrijeme40 minutes
ukupno vrijeme