Bourbon Chicken

Sastojci

• 4 Ibs. boneless, skinless chicken thighs or breasts cut into bitesize chunks

Sauce:

• 2 t. Ground ginger

• 1 t. Garlic

• 1/2 t. Black pepper

• 2/3 c. soy sauce

• 2/3 c. apple juice

• 2 T. vinegar

• 1 c. brown sugar

Upute

Combine all ingredients and, if possible, let marinade. In the InstaPot, cook on high pressure for three minutes with a ten-minute natural release.