Kio’s Recipes
Spinach Artichoke Dip
8 servings
porcije10 minutes
aktivno vrijeme45 minutes
ukupno vrijemeSastojci
1 (8-oz.) block cream cheese, softened
3/4 c. mayonnaise
3/4 c. sour cream
1 c. freshly grated Parmesan
1 c. shredded white cheddar, plus more for topping
1/2 c. shredded Gruyère
1 (14-oz.) can artichoke hearts, drained and chopped
1 (10-oz.) package frozen spinach, defrosted and chopped
2 cloves garlic, minced
1 tsp. lemon zest
1/2 tsp. red pepper flakes
Kosher salt
Freshly ground black pepper
Tortilla chips, for serving
Upute
Preheat oven to 350°. In a large bowl, combine all ingredients. Mix until fully combined and season with salt and pepper.
Transfer to a baking dish and smooth top with a spatula. Top with more shredded white cheddar.
Bake until bubbly and slightly golden, 30 minutes. If you’d like the dip to develop a more golden top, broil on high for 2 minutes.
Serve with baguette on the side, for dipping.
Prehrana
Veličina porcije
-
Kalorije
521
Ukupno masti
44 g
Zasićene masti
17 g
Nezasićene masti
-
Trans masti
1 g
Kolesterol
84 mg
Natrij
679 mg
Ukupni ugljikohidrati
12 g
Dijetalna vlakna
4 g
Ukupni šećeri
3 g
Proteini
17 g
8 servings
porcije10 minutes
aktivno vrijeme45 minutes
ukupno vrijeme