Bread Dipping Oil Recipe (Mediterranean/sauce)

Sastojci

1/2 tsp sumac

1 tsp za'atar

1 tsp dried oregano

1/4 tsp chili flakes

2 garlic cloves (grated or minced)

1 tsp lemon zest

1 tbsp capers (chopped)

Kosher salt

Freshly ground black pepper

1/3 cup extra-virgin olive oil

1 tbsp freshly grated Parmesan

1 loaf fresh bread (for serving)

Upute

Add the olive oil to a shallow bowl. Stir in the sumac, za’atar, oregano, chili flakes, garlic, lemon zest, capers, salt, pepper, and parmesan until evenly distributed.

Serve with the bread on the side for dipping.