Crazy Chicken Chicharron

Sastojci

500g chicken mince

1 tbsp each: garlic powder, salt, pepper, paprika, vegeta

1 tsp olive oil

3 tsp baking soda

Blend everything, spread thin on baking paper and bake at 200°C for 90 mins or until golden and crunchy 🔥

Total: 825 cals | 155g protein | 18g fat | 0g carbs

Per serve: 275 cals | 52g protein | 6g fat | 0g carbs

Steal my secret sauce to go with it ⬇️😏

150g light Greek yogurt

20ml pickle juice

20g honey mustard sauce

10ml jalapeño juice

1 tsp mild paprika

Honestly, this combo slaps @succulentbite