Malkia’s Collected
Chicken Spaghetti
8 servings
porcije30 minutes
aktivno vrijeme1 hour 15 minutes
ukupno vrijemeSastojci
2 c. cooked chicken
3 c. spaghetti, uncooked and broken into two-in. pieces
2 cans cream of mushroom soup
3 c. grated sharp cheddar cheese
1/4 c. finely diced green pepper
1/4 c. finely diced onion
1 (4-oz.) jar diced pimentos, drained
2 c. reserved chicken broth from pot
1 tsp. Lawry's Seasoned Salt
1/8 tsp. to 1/4 tsp. cayenne pepper
Salt and pepper, to taste
Upute
Cook 1 cut up fryer chicken and pick out the meat to make two cups.
Cook spaghetti in same chicken broth until al dente. Do not overcook. When spaghetti is cooked, combine with remaining ingredients except additional 1 cup sharp cheddar.
Place mixture in casserole pan and top with remaining sharp cheddar. Cover and freeze up to six months, cover and refrigerate up to two days, or bake immediately: 350°F for 45 minutes until bubbly. (If the cheese on top starts to get too cooked, cover with foil).
Prehrana
Veličina porcije
-
Kalorije
494
Ukupno masti
24 g
Zasićene masti
11 g
Nezasićene masti
-
Trans masti
0 g
Kolesterol
77 mg
Natrij
964 mg
Ukupni ugljikohidrati
38 g
Dijetalna vlakna
2 g
Ukupni šećeri
3 g
Proteini
28 g
8 servings
porcije30 minutes
aktivno vrijeme1 hour 15 minutes
ukupno vrijeme