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New Recipes

Andy's Spicy Green Chile Pork

8 servings

porcije

10 minutes

aktivno vrijeme

8 hours 10 minutes

ukupno vrijeme

Sastojci

1 white onion, chopped

2 ½ pounds pork shoulder roast

salt and pepper to taste

1 (16 ounce) jar green salsa (such as Frontera®)

½ cup chopped fresh cilantro

2 serrano chile peppers, or to taste

Upute

Layer onion on the bottom of a slow cooker. Season pork with salt and pepper. Place on top of onion. Pour salsa over pork. Sprinkle in cilantro and add peppers.

Cook on Low until meat is very tender, about 8 hours. Gently remove pork to a cutting board. Strain and discard about 1/2 of the remaining liquid from the slow cooker, reserving the rest. Discard onions, peppers, and cilantro, if desired.

Shred pork with a pair of forks. Mix pork with reserved liquid from the slow cooker, and serve.

Prehrana

Veličina porcije

-

Kalorije

169 kcal

Ukupno masti

8 g

Zasićene masti

3 g

Nezasićene masti

0 g

Trans masti

-

Kolesterol

56 mg

Natrij

234 mg

Ukupni ugljikohidrati

5 g

Dijetalna vlakna

0 g

Ukupni šećeri

3 g

Proteini

16 g

8 servings

porcije

10 minutes

aktivno vrijeme

8 hours 10 minutes

ukupno vrijeme
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