Dinners
Cheese Pork Chops - French Classic
4 servings
porcije5 minutes
aktivno vrijeme20 minutes
ukupno vrijemeSastojci
4 6 ounces bone-in pork chops
1 tablespoon unsalted butter
1 teaspoon olive oil
½ cup Gruyere cheese (shredded)
2 tablespoons Dijon mustard
½ cup heavy cream
salt and pepper (to taste)
Upute
In a heavy bottom skillet melt the butter with the olive oil. Sauté` the pork chops over medium high 3 minutes on each sided.
Lower the heat to medium and cook for another 5 to 6 minutes for side.
Salt and pepper to taste.
Meanwhile turn on the broil. Mix together in a bowl the heavy cream, mustard and the cheese.
Remove the chops from the stove and place them in an oven proof dish. Spread the cheese-cream mixture over the chops and broil for about 5 minutes.
Prehrana
Veličina porcije
-
Kalorije
277 kcal
Ukupno masti
23 g
Zasićene masti
13 g
Nezasićene masti
-
Trans masti
-
Kolesterol
95 mg
Natrij
172 mg
Ukupni ugljikohidrati
1 g
Dijetalna vlakna
-
Ukupni šećeri
-
Proteini
15 g
4 servings
porcije5 minutes
aktivno vrijeme20 minutes
ukupno vrijeme