Edward's Recipes
Mexican Street Corn Pasta Salad
6 servings
porcije25 minutes
aktivno vrijeme34 minutes
ukupno vrijemeSastojci
2 cups mini bowtie pasta (measured uncooked)
3 cups frozen corn
3 green onions (1/3 cup finely diced)
1/2 bunch cilantro (1/2 cup finely diced)
1 tablespoon finely diced jalapeño
1/3 cup cotija cheese
1 large avocado (diced)
1/2 cup black beans (canned, drained and rinsed)
1/2 cup mayo
1/2 teaspoon chili powder
1/4 teaspoon paprika
1/8 teaspoon ground cumin
1 teaspoon Sriracha
2 large limes
Salt and pepper
Upute
Prepare Pasta
NOTE: DO NOT ADD A FULL BOX OF PASTA, IT WILL BE TOO PASTA HEAVY FOR THE OTHER INGREDIANTS IF YOU DO. 2/3 OF A LB AT MOST
Pasta: Bring 12 cups of water to a boil in a large pot. Add 1 tbsp salt. Cook pasta according to package directions. Drain, rinse under cold water for 15 seconds, shake off excess water, and let dry completely.
Prepare Corn
Corn: See note 1 for cooking options.
Prepare Veggies
Veggie Prep: Dice green onions, cilantro, and jalapeño. Cook and dice bacon. Drain and rinse black beans. Dice avocado last to keep it fresh. The smaller the dice, the better!
Make Dressing
Dressing: In a small bowl, whisk together mayo, chili powder, paprika, cumin, sriracha, ¼ tsp lime zest, and 3 tbsp lime juice. Add ¼ tsp salt and ⅛ tsp pepper, adjusting to taste. Chill until ready to use.
Assemble Salad
Salad Assembly: In a large bowl, combine cooled pasta, cooled corn, avocado, onions, cilantro, jalapeños, bacon, and cheese. If not eating right away, wait to add bacon, cheese, and avocado until serving. Drizzle with dressing and gently toss. Serve immediately!
Prehrana
Veličina porcije
-
Kalorije
692 kcal
Ukupno masti
28 g
Zasićene masti
6 g
Nezasićene masti
-
Trans masti
1 g
Kolesterol
23 mg
Natrij
305 mg
Ukupni ugljikohidrati
93 g
Dijetalna vlakna
10 g
Ukupni šećeri
9 g
Proteini
21 g
6 servings
porcije25 minutes
aktivno vrijeme34 minutes
ukupno vrijeme