Kio’s Recipes
Arrachera Recipe (Mexican Skirt Steak for Tacos)
8 servings
porcije20 minutes
aktivno vrijeme30 minutes
ukupno vrijemeSastojci
2 pound skirt steak (900 g)
½ cup lime juice (add a splash of orange or lemon; pineapple juice is fine in small amounts)
1/3 cup Mexican lager (lighter beer, like Corona, Modelo, or Sol)
3-4 garlic cloves (minced)
¼ small white onion (roughly chopped (plus extra for serving)
¼ cup chopped fresh cilantro (loosely packed - up to ½ cup if you love cilantro)
1 serrano (or milder jalapeño, chopped)
2 tablespoons neutral oil (or olive oil)
1 teaspoon kosher salt
1 teaspoon Mexican oregano
1 teaspoon ground cumin
½ teaspoon black pepper
1-2 tablespoons soy sauce or Worcestershire (OPTIONAL, for an umami boost)
Warm corn or flour tortillas
Chopped white onion
Fresh cilantro
Lime wedges
Grilled spring onions (cebollitas, traditional and highly recommended)
Upute
Prep
Remove the silverskin and membranes from the skirt steak. If the steak is thick or uneven, lightly pound it under plastic to about ½ inch thickness for even cooking.
Marinade
Combine the lime juice (citrus), beer, onion, garlic, cilantro, chili, oil, salt, oregano, cumin, black pepper, and optional soy sauce in a blender or food processor. Process until smooth. You can also use a molcajete to grind the ingredients.
Marinate
Coat the steak well, cover, and refrigerate for 30-90 minutes. Skirt steak absorbs flavor quickly, so don’t over-marinate, especially if using pineapple juice. A sealable baggie works great for marinating.
Heat
Preheat your grill to very high heat and oil the grates. (A cast iron pan over high heat works great, too.)
Grill the arrachera. Remove the steak from the marinade and pat it dry. Grill for 2-3 minutes per side, until nicely charred and medium-rare (about 130-135°F).
Serve
Let the steak rest 5-10 minutes, then slice thinly against the grain. Serve in warm tortillas with onion, cilantro, lime, and grilled cebollitas if you'd like.
Prehrana
Veličina porcije
-
Kalorije
218 kcal
Ukupno masti
12 g
Zasićene masti
4 g
Nezasićene masti
7 g
Trans masti
0.4 g
Kolesterol
72 mg
Natrij
442 mg
Ukupni ugljikohidrati
3 g
Dijetalna vlakna
0.3 g
Ukupni šećeri
0.5 g
Proteini
25 g
8 servings
porcije20 minutes
aktivno vrijeme30 minutes
ukupno vrijeme