Kio’s Recipes
Instant Pot French Dip Recipe
8 servings
porcije20 minutes
aktivno vrijeme2 hours
ukupno vrijemeSastojci
1 Tablespoon olive oil
3-4 pound chuck roast
1 teaspoon salt
½ teaspoon pepper
1 teaspoon garlic powder
½ teaspoon onion powder
2 cups beef broth
1 oz packet dry au jus mix
12 slices of provolone cheese
8 hoagie buns
Upute
PREP INSTANT POT:
set to saute
Remove the lid and set the Instant Pot to the “Saute” setting.
add
When the display reads “HOT," add olive oil to the pot.
PREP AND SEAR ROAST:
season
Season the roast with salt, pepper, garlic powder and onion powder. Rub the seasonings into the roast.
sear roast
Add the roast to the Instant Pot and sear it on all sides. Remove the roast and set aside.
pour
Pour beef broth into the Instant pot and use a wooden spoon to scrape up any browned bits.
COOK:
sprinkle packet
Add the roast back to the Instant Pot and sprinkle the au jus packet over top.
close lid
Close the lid and set the Instant Pot to the meat/stew function.
cook
Cook for 1 hour and 40 minutes
release pressure
After the cooking time is complete, let the pot naturally release for 25 minutes, and then turn the valve to vent to release any remaining pressure.
TO FINISH:
remove lid
Remove the lid and shred the meat with forks.
place on bun
Place shredded roast on a hoagie bun (toasted or not) with cheese.
strain au jus
Strain off some of the au jus from the instant pot for dipping the sandwiches.
Prehrana
Veličina porcije
1 sandwich
Kalorije
601 kcal
Ukupno masti
31 g
Zasićene masti
14 g
Nezasićene masti
15 g
Trans masti
1 g
Kolesterol
137 mg
Natrij
1208 mg
Ukupni ugljikohidrati
34 g
Dijetalna vlakna
1 g
Ukupni šećeri
5 g
Proteini
46 g
8 servings
porcije20 minutes
aktivno vrijeme2 hours
ukupno vrijeme