Need To Try
Instant Pot Chicken and Potatoes
6 servings
परोसना10 minutes
सक्रिय समय40 minutes
कुल समयसामग्री
2 lbs any chicken pieces (no need to cut or cube)
3 lbs potatoes (cubed)
1 large onion (chopped)
2 large carrots (sliced)
1 fresh rosemary sprig or 1 tbsp dried
3 bay leaves
1 1/2 tsp salt
Ground black pepper (to taste)
1 cup water
1 garlic clove (grated)
1 small bunch dill (Italian parsley or green onion, finely chopped)
निर्देश
In Instant Pot, add chicken, potatoes, onion, carrots, rosemary, bay leaves, salt, pepper and water. Do not stir.
Close the lid, turn pressure vent to Sealing and press Pressure Cook on High or Manual for 15 minutes for boneless chicken and 20 minutes for bone-in chicken pieces.
After Instant Pot has finished cooking, release pressure using Quick Release method by turning valve to Venting and open the lid.
Add garlic and fresh herbs. Stir gently. I like to separate meat off the bone at same time. It helps to divide meat more evenly among the family members.
Serve warm with our favourite addition of cucumber and tomato salad or a green smoothie recipe.
पोषण
सेवा का आकार
-
कैलोरीज़
349 kcal
कुल वसा
11 g
संतृप्त वसा
3 g
असंतृप्त वसा
-
ट्रांस वसा
-
कोलेस्ट्रॉल
54 mg
सोडियम
663 mg
कुल कार्बोहाइड्रेट
44 g
आहार फाइबर
6 g
कुल शर्करा
4 g
प्रोटीन
19 g
6 servings
परोसना10 minutes
सक्रिय समय40 minutes
कुल समय