Creamy and Crispy Scalloped Potatoes

• परोसना: 6 servings
• सक्रिय समय: 15 minutes
• कुल समय: 1 hour 15 minutes

सामग्री

6 potatoes, sliced

3 tablespoons all-purpose flour

¼ teaspoon salt

3 tablespoons butter, cut into small pieces

½ cup onion, chopped

1 ½ cups milk

1 pinch paprika, or to taste

निर्देश

Preheat the oven to 400 degrees F (200 degrees C). Grease a 1-quart casserole dish.

Spread about 1/3 of the potatoes into the bottom of the prepared dish. Mix flour and salt together in a small bowl until combined; sprinkle about 1/3 of the mixture over potatoes. Dot potato layer with about 1/3 of the butter. Sprinkle about 1/3 of the onion over butter and potatoes. Repeat layering two more times.

Stream milk over potato mixture in the dish. Sprinkle paprika over the top.

Bake in the preheated oven until the top is nicely browned, about 1 hour.

पोषण

• कैलोरीज़: 266 kcal
• कुल वसा: 7 g
• संतृप्त वसा: 5 g
• असंतृप्त वसा: 0 g
• कोलेस्ट्रॉल: 20 mg
• सोडियम: 176 mg
• कुल कार्बोहाइड्रेट: 44 g
• आहार फाइबर: 5 g
• कुल शर्करा: 5 g
• प्रोटीन: 7 g