Umami
Umami

Gail’s Recipe Book

Shrimp and Sausage Cabbage Bowl with Rice

-

परोसना

20 minutes

कुल समय

सामग्री

1 lb large shrimp (peeled and deveined)

12 oz smoked sausage (sliced)

½ head green cabbage (chopped)

1 small onion (sliced)

1 red bell pepper (chopped)

1 carrot (sliced)

3 cloves garlic (minced)

2 tbsp olive oil or butter

1 tsp paprika

½ tsp red pepper flakes (optional)

Salt and black pepper to taste

½ cup chicken broth or water

Cooked white rice (for serving)

निर्देश

Step 1: Brown the sausage:

In a large skillet over medium heat, add sausage slices and cook until browned. Remove and set aside.

Step 2: Sauté vegetables:

In the same pan, add oil/butter. Sauté onion, bell pepper, cabbage, and carrots until softened (about 10 minutes). Add garlic and cook 1 more minute.

Step 3: Season and simmer:

Season with paprika, red pepper flakes (if using), salt, and pepper. Add chicken broth and simmer for 5–7 minutes until cabbage is tender.

Step 4: Add shrimp and sausage:

Return sausage to the pan and add shrimp. Cook for another 3–5 minutes, until shrimp are pink and cooked through.

Serve:

Spoon the mixture over warm white rice and enjoy y’all ❤️

-

परोसना

20 minutes

कुल समय
पकाना शुरू करें

क्या आप पकाना शुरू करने के लिए तैयार हैं?

Umami के साथ रेसिपीज़ एकत्रित करें, कस्टमाइज़ करें, और साझा करें। iOS और Android के लिए।