Umami
Umami

Dinner Ideas

Dijon Potato Salad

4 servings

परोसना

10 minutes

सक्रिय समय

35 minutes

कुल समय

सामग्री

1 ½ pounds red new potatoes, scrubbed and halved (quartered if large)

1 tablespoon white-wine vinegar

1 tablespoon Dijon mustard

Coarse salt and ground pepper

2 tablespoons olive oil

½ cup chopped fresh parsley

निर्देश

Steam potatoes: Place a steamer basket in a saucepan filled with 1 inch water. Bring to a gentle boil. Add potatoes. Cover and cook just until tender, 15 to 20 minutes, tossing occasionally.

Combine vinegar and mustard, then add potatoes; let cool: In a serving bowl, combine vinegar and Dijon; season with salt and pepper. Add hot cooked potatoes; toss. Let cool, tossing occasionally.

Stir in oil and parsley; season and serve: Add oil and parsley to cooled potato mixture. Season with salt and pepper, and toss.

4 servings

परोसना

10 minutes

सक्रिय समय

35 minutes

कुल समय
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