Umami
Umami

Conner Family Recipes

Crunchy Tuna Salad with Sesame-Ginger Dressing

4 servings

परोसना

20 minutes

सक्रिय समय

20 minutes

कुल समय

सामग्री

10-12 ounces of canned white albacore tuna packed in water, drained

8-10 small radishes, cut into wedges

1 large carrot, shredded

1 clove garlic, smashed and minced

1 teaspoon minced ginger

1/2 to 1 serrano chile, seeded and minced (taste for heat and adjust, can also sub some chili pepper flakes)

2 tablespoons vegetable oil

1 teaspoon dark sesame oil

3 tablespoons seasoned rice vinegar (or plain rice vinegar with a teaspoon of sugar)

Salt and black pepper to taste

2 tablespoons chopped cilantro

1 whole green onion, chopped

Optional: 8 ounces (dry) soba noodles* or fresh lettuce

निर्देश

Combine the tuna, vegetables, garlic, ginger, chile, oils, and vinegar: Place the drained tuna, radishes, shredded carrot, garlic, ginger, chile, vegetable oil, dark sesame oil, and rice vinegar in a large bowl. Gently toss to combine. Add salt and pepper to taste. Refrigerate until ready to serve.

Serve: When ready to serve, stir in the chopped cilantro and green onion. Serve with lettuce, or mixed in with cold, cooked soba noodles.

पोषण

सेवा का आकार

Serves 2-4

कैलोरीज़

195 kcal

कुल वसा

11 g

संतृप्त वसा

2 g

असंतृप्त वसा

0 g

ट्रांस वसा

-

कोलेस्ट्रॉल

36 mg

सोडियम

411 mg

कुल कार्बोहाइड्रेट

3 g

आहार फाइबर

1 g

कुल शर्करा

1 g

प्रोटीन

21 g

4 servings

परोसना

20 minutes

सक्रिय समय

20 minutes

कुल समय
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