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Tomato Bruschetta Recipe
12 servings
परोसना15 minutes
सक्रिय समय1 hour 25 minutes
कुल समयसामग्री
20 to 24 ounces ripe tomatoes (4 to 5 Roma tomatoes or 3 to 4 regular tomatoes, diced small)
¼ cup thinly sliced fresh basil leaves (chopped finely)
2 tablespoons olive oil
1 tablespoon red wine vinegar
1 clove garlic (minced)
½ teaspoon salt (or to taste)
½ teaspoon black pepper (or to taste)
1 baguette
2 tablespoons olive oil (or to taste)
1 clove garlic (for toast)
निर्देश
Dice tomatoes about ¼" and lightly drain.
Mix all ingredients and let stand at room temperature for at least 1 hour.
Toast
Slice the baguette, brush with olive oil, and toast or grill until lightly browned about 2-4 minutes.
Serve
Rub each toasted slice baguette with a clove of raw garlic. Top with tomato mixture.
पोषण
सेवा का आकार
-
कैलोरीज़
105 kcal
कुल वसा
5 g
संतृप्त वसा
1 g
असंतृप्त वसा
5 g
ट्रांस वसा
-
कोलेस्ट्रॉल
-
सोडियम
228 mg
कुल कार्बोहाइड्रेट
12 g
आहार फाइबर
1 g
कुल शर्करा
2 g
प्रोटीन
2 g
12 servings
परोसना15 minutes
सक्रिय समय1 hour 25 minutes
कुल समय