Umami
Umami

Pasta

Creamy Parmesan Chicken with Penne

Servings: 4

परोसना

1 hour 12 minutes

कुल समय

सामग्री

1 lb penne pasta

2 large chicken breasts, cut into cubes

2 tbsp olive oil

1 tsp garlic powder

1 tsp onion powder

1 tsp paprika

Salt and pepper, to taste

1 cup heavy cream

½ cup chicken broth

1 cup grated Parmesan cheese

2 cloves garlic, minced

2 tbsp tomato paste

Fresh parsley, chopped for garnish

निर्देश

Cook the penne pasta following the instructions on the package. Drain and set it aside.

Heat olive oil in a large skillet over medium heat. Add the cubed chicken breasts, garlic powder, onion powder, paprika, salt, and pepper. Cook for 5-7 minutes until the chicken is cooked through and golden brown.

Stir in the minced garlic and tomato paste, cooking for 1-2 minutes until fragrant.

Pour in the heavy cream and chicken broth, bringing the mixture to a simmer. Cook for about 5 minutes, stirring occasionally until the sauce thickens.

Add the grated Parmesan cheese and stir until it melts and becomes smooth.

Mix the cooked penne pasta into the skillet, ensuring it's well-coated with the creamy sauce.

Garnish with freshly chopped parsley and serve hot.

Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes

Servings: 4

परोसना

1 hour 12 minutes

कुल समय
पकाना शुरू करें

क्या आप पकाना शुरू करने के लिए तैयार हैं?

Umami के साथ रेसिपीज़ एकत्रित करें, कस्टमाइज़ करें, और साझा करें। iOS और Android के लिए।