Stir Fry Sauce

• परोसना: 8 servings
• सक्रिय समय: 5 minutes
• कुल समय: 5 minutes

सामग्री

½ cup soy sauce

⅓ cup chicken stock

1 teaspoon sesame oil

2 teaspoons rice vinegar

1 teaspoon Worcestershire sauce

3 cloves minced garlic

1 teaspoon minced ginger

2 tablespoons brown sugar

½ teaspoon red pepper flakes

निर्देश

In a small- to medium-size mixing bowl, combine all ingredients.

Whisk together until the sugar is fully dissolved.

Another option is to add all the ingredients to a jar, like a mason jar, with a lid. Then shake well until the sugar has dissolved.

Now you can pour the stir fry sauce over your stir fry mixture while cooking.

पोषण

• कैलोरीज़: 31 kcal
• कुल वसा: 1 g
• संतृप्त वसा: 0.1 g
• असंतृप्त वसा: 0.5 g
• कोलेस्ट्रॉल: 0.3 mg
• सोडियम: 837 mg
• कुल कार्बोहाइड्रेट: 5 g
• आहार फाइबर: 0.2 g
• कुल शर्करा: 3 g
• प्रोटीन: 2 g