Umami
Umami

Dinners

Sweet BBQ Pork Chili

8 servings

परोसना

15 minutes

सक्रिय समय

1 hour

कुल समय

सामग्री

2 (8 ounce) cans Hunt's® Tomato Sauce

½ cup firmly packed brown sugar

2 tablespoons Dijon mustard

2 tablespoons cider vinegar

1 teaspoon onion powder

1 teaspoon chili powder

1 tablespoon finely chopped garlic

1 tablespoon Pure Wesson® Vegetable Oil

1 pound boneless pork shoulder, cut into 1/2-inch pieces

1 ½ cups chopped white onion

½ teaspoon salt

2 (14.5 ounce) cans Hunt's® Diced Tomatoes, undrained

1 (15 ounce) can black beans, drained, rinsed

1 (15 ounce) can red kidney beans, drained, rinsed

½ cup vegetable broth

1 teaspoon Sour cream

1 teaspoon Chopped parsley

1 ounce Warm corn bread

निर्देश

To make BBQ sauce: Stir together tomato sauce, brown sugar, mustard, vinegar, onion, chili powder and garlic in small saucepan. Bring to a boil. Reduce heat to low and simmer 5 minutes, stirring occasionally. Remove from heat; set aside.

To make chili: Heat oil in large saucepan over medium-high heat. Add pork; cook 5 minutes or until brown on all sides, stirring occasionally. Remove from saucepan; set aside.

Add onion and salt to same saucepan. Cook 4 minutes or until onion is tender, stirring occasionally. Stir in prepared BBQ, browned pork, undrained tomatoes, black beans, kidney beans and broth. Bring a boil. Cover, reduce heat and simmer 10 minutes or until pork is tender, stirring occasionally. Top each serving with sour cream, parsley and serve with warm cornbread, if desired.

नोट्स

For a spicy-sweet BBQ sauce, add 1 to 2 teaspoons finely chopped jalapeno or habanero pepper to the homemade BBQ sauce.

पोषण

सेवा का आकार

-

कैलोरीज़

295 kcal

कुल वसा

8 g

संतृप्त वसा

2 g

असंतृप्त वसा

0 g

ट्रांस वसा

-

कोलेस्ट्रॉल

24 mg

सोडियम

1284 mg

कुल कार्बोहाइड्रेट

43 g

आहार फाइबर

10 g

कुल शर्करा

20 g

प्रोटीन

14 g

8 servings

परोसना

15 minutes

सक्रिय समय

1 hour

कुल समय
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