Dinners
Sweet BBQ Pork Chili
8 servings
परोसना15 minutes
सक्रिय समय1 hour
कुल समयसामग्री
2 (8 ounce) cans Hunt's® Tomato Sauce
½ cup firmly packed brown sugar
2 tablespoons Dijon mustard
2 tablespoons cider vinegar
1 teaspoon onion powder
1 teaspoon chili powder
1 tablespoon finely chopped garlic
1 tablespoon Pure Wesson® Vegetable Oil
1 pound boneless pork shoulder, cut into 1/2-inch pieces
1 ½ cups chopped white onion
½ teaspoon salt
2 (14.5 ounce) cans Hunt's® Diced Tomatoes, undrained
1 (15 ounce) can black beans, drained, rinsed
1 (15 ounce) can red kidney beans, drained, rinsed
½ cup vegetable broth
1 teaspoon Sour cream
1 teaspoon Chopped parsley
1 ounce Warm corn bread
निर्देश
To make BBQ sauce: Stir together tomato sauce, brown sugar, mustard, vinegar, onion, chili powder and garlic in small saucepan. Bring to a boil. Reduce heat to low and simmer 5 minutes, stirring occasionally. Remove from heat; set aside.
To make chili: Heat oil in large saucepan over medium-high heat. Add pork; cook 5 minutes or until brown on all sides, stirring occasionally. Remove from saucepan; set aside.
Add onion and salt to same saucepan. Cook 4 minutes or until onion is tender, stirring occasionally. Stir in prepared BBQ, browned pork, undrained tomatoes, black beans, kidney beans and broth. Bring a boil. Cover, reduce heat and simmer 10 minutes or until pork is tender, stirring occasionally. Top each serving with sour cream, parsley and serve with warm cornbread, if desired.
नोट्स
For a spicy-sweet BBQ sauce, add 1 to 2 teaspoons finely chopped jalapeno or habanero pepper to the homemade BBQ sauce.
पोषण
सेवा का आकार
-
कैलोरीज़
295 kcal
कुल वसा
8 g
संतृप्त वसा
2 g
असंतृप्त वसा
0 g
ट्रांस वसा
-
कोलेस्ट्रॉल
24 mg
सोडियम
1284 mg
कुल कार्बोहाइड्रेट
43 g
आहार फाइबर
10 g
कुल शर्करा
20 g
प्रोटीन
14 g
8 servings
परोसना15 minutes
सक्रिय समय1 hour
कुल समय