New Recipes
Grandma's Corn Pudding
8 servings
परोसना10 minutes
सक्रिय समय1 hour 10 minutes
कुल समयसामग्री
5 large eggs
⅓ cup butter, melted and slightly cooled
¼ cup white sugar
½ cup milk
¼ cup cornstarch
1 (15.25 ounce) can whole kernel corn, drained
2 (14.75 ounce) cans cream-style corn
निर्देश
Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C). Grease a 2-quart casserole dish.
Whisk eggs lightly in a large bowl.
Add milk, melted butter, sugar, and cornstarch; whisk until well combined.
Stir in drained corn and cream-style corn until fully blended.
Pour mixture into the prepared casserole dish.
Bake in the preheated oven until golden brown on top, about 1 hour.
पोषण
सेवा का आकार
-
कैलोरीज़
277 kcal
कुल वसा
12 g
संतृप्त वसा
6 g
असंतृप्त वसा
0 g
ट्रांस वसा
-
कोलेस्ट्रॉल
138 mg
सोडियम
558 mg
कुल कार्बोहाइड्रेट
40 g
आहार फाइबर
2 g
कुल शर्करा
12 g
प्रोटीन
8 g
8 servings
परोसना10 minutes
सक्रिय समय1 hour 10 minutes
कुल समय