Umami
Umami

Jennifer

Butternut Squash and Gorgonzola Pizza

4 servings

परोसना

18 minutes

सक्रिय समय

30 minutes

कुल समय

सामग्री

1/3 cup cubed, peeled butternut squash (about 2 1/2 ounces)

1 tablespoon olive oil

1/4 small red onion

5 large sage leaves

1 tablespoon cornmeal

3/4 pound store-bought whole-wheat pizza dough, at room temperature

Nonstick cooking spray

4 ounces gorgonzola cheese (2/3 cup crumbled)

1/4 cup walnut pieces

निर्देश

Preheat the oven to 475 degrees F. Thinly slice each cube of butternut squash and toss in a small bowl with the olive oil. Thinly slice the onion and sage.

Sprinkle a work surface with the cornmeal and use a rolling pin and/or your hands to stretch the dough into a 12-inch circle. Spray a baking sheet with cooking spray and place the dough onto it.

Crumble the gorgonzola and sprinkle it evenly all over the dough, leaving a 1-inch border for the crust. Scatter the squash and onion on top of the cheese. Sprinkle the sage on top.

Bake until the cheese is melted, the squash is softened and the crust is almost browned, about 11 minutes. Scatter the walnuts over the pizza and bake until they are lightly toasted, an additional 2 minutes. Slice the pizza into 8 wedges.

पोषण

सेवा का आकार

-

कैलोरीज़

390 calorie

कुल वसा

19 g

संतृप्त वसा

8 g

असंतृप्त वसा

-

ट्रांस वसा

-

कोलेस्ट्रॉल

25 mg

सोडियम

860 mg

कुल कार्बोहाइड्रेट

42 g

आहार फाइबर

6 g

कुल शर्करा

-

प्रोटीन

14 g

4 servings

परोसना

18 minutes

सक्रिय समय

30 minutes

कुल समय
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