Rachel's
Traditional Swedish Pancakes
4 servings
परोसना10 minutes
कुल समयसामग्री
3 eggs
2 1/2 cups milk
1 1/4 cups flour
1/2 teaspoon salt
3 tablespoons butter or 3 tablespoons margarine, melted
निर्देश
In a large mixing bowl, beat the eggs with half the milk.
Beat in flour and salt until smooth.
Stir in melted butter and remaining milk.
Heat a griddle or large skillet with a small amount of vegetable oil.
For each pancake, pour about 1/4 cup batter onto the griddle and cook over medium heat 1 to 2 minutes.
With a spatula, turn the pancakes and cook until golden brown, about 1/2 minute.
Serve immediately or keep warm while making the remaining pancakes.
पोषण
सेवा का आकार
-
कैलोरीज़
336.2
कुल वसा
14.1
संतृप्त वसा
7.7
असंतृप्त वसा
-
ट्रांस वसा
-
कोलेस्ट्रॉल
170
सोडियम
487.9
कुल कार्बोहाइड्रेट
37.7
आहार फाइबर
1.1
कुल शर्करा
8.2
प्रोटीन
14
4 servings
परोसना10 minutes
कुल समय