Cajun Seafood Pasta

• परोसना: 6 servings
• सक्रिय समय: 15 minutes
• कुल समय: 45 minutes

सामग्री

1 pound dry fettuccine pasta

2 cups heavy whipping cream

1 cup chopped green onions

1 cup chopped parsley

1 tablespoon chopped fresh basil

1 tablespoon chopped fresh thyme

2 teaspoons salt

2 teaspoons ground black pepper

1 ½ teaspoons crushed red pepper flakes

1 teaspoon ground white pepper

½ pound shrimp, peeled and deveined

½ pound scallops

½ cup shredded Swiss cheese

½ cup grated Parmesan cheese

निर्देश

Fill a large pot with lightly salted water and bring to a rolling boil. Cook fettuccine at a boil until tender yet firm to the bite, about 8 minutes. Drain once done cooking.

Meanwhile, pour cream into a large skillet. Cook over medium heat, stirring constantly, until just about boiling. Reduce heat and add green onions, parsley, basil, thyme, salt, black pepper, red pepper flakes, and white pepper. Simmer until thickened, 7 to 8 minutes.

Stir in shrimp and scallops. Cook until shrimp is no longer translucent.

Stir in cheeses, blending well.

Serve sauce over pasta.

Serve hot and enjoy!

पोषण

• कैलोरीज़: 695 kcal
• कुल वसा: 37 g
• संतृप्त वसा: 22 g
• असंतृप्त वसा: 0 g
• कोलेस्ट्रॉल: 193 mg
• सोडियम: 1054 mg
• कुल कार्बोहाइड्रेट: 62 g
• आहार फाइबर: 4 g
• कुल शर्करा: 3 g
• प्रोटीन: 32 g