Skinny Slow Cooker Pernil (Puerto Rican Pork)

• परोसना: 8 servings
• कुल समय: 8 hours

सामग्री

3 lb boneless pork shoulder blade roast (lean, all fat removed)

4-5 cloves garlic (crushed)

1 tbsp coarse salt

1/2 tsp oregano

1/2 tbsp cumin

1/4 tsp crushed black pepper

3 oranges (juice of, 1/2 cup)

2 limes (juice of)

निर्देश

Using a sharp knife, cut slits into the pork and stuff holes with half of the crushed garlic.

Combine the remaining ingredients and pour over pork.

Place in the ceramic part of the crock pot, cover and refrigerate, turning pork occasionally so the marinade covers all of pork.

The next day, remove the crock pot and cook on low, 8 hours.

After 8 hours, remove pork and shred using two forks.

Remove liquid from crock pot and add pork back to crock.

Add about 1 cup of the liquid back and adjust salt, pepper and cumin (you will probably need to add more).

Let it cook another 15-30 minutes.

पोषण

• सेवा का आकार: 3 oz pork
• कैलोरीज़: 265 kcal
• कुल वसा: 12 g
• संतृप्त वसा: 4.5 g
• कोलेस्ट्रॉल: 114 mg
• सोडियम: 574 mg
• कुल कार्बोहाइड्रेट: 3 g
• कुल शर्करा: 1.5 g
• प्रोटीन: 34 g