Small Batch Butter Swim Biscuits

• परोसना: 4 servings
• सक्रिय समय: 5 minutes
• कुल समय: 20 minutes

सामग्री

4 tablespoons butter (-melted, ½ stick)

1 cup all-purpose flour

1 teaspoon baking powder

¼ teaspoon baking soda

1 teaspoon sugar

½ teaspoon salt

¾ cup buttermilk

निर्देश

Preheat the oven to 450°F (230°C).

Combine the flour, baking powder, baking soda, sugar, and salt in a medium-sized bowl.

Pour in the buttermilk and stir until combined. Be careful not to overwork the batter.

Pour the melted butter into a 5x5-inch baking dish.

Place the dough on top of the butter and use a rubber spatula or the back of a spoon to evenly spread the dough out to the edges of the baking dish. Place the baking dish on a rimmed baking sheet to catch any possible spills.

Cut the unbaked dough into 4 squares.

Bake for 15 minutes, or until the tops are golden brown.

Let the biscuits rest in the pan for at least 10 minutes so that the butter can be absorbed into the biscuits before cutting.

पोषण

• सेवा का आकार: 1 biscuit
• कैलोरीज़: 237 kcal
• कुल वसा: 13 g
• संतृप्त वसा: 8 g
• असंतृप्त वसा: 4 g
• ट्रांस वसा: 0.5 g
• कोलेस्ट्रॉल: 35 mg
• सोडियम: 590 mg
• कुल कार्बोहाइड्रेट: 27 g
• आहार फाइबर: 1 g
• कुल शर्करा: 3 g
• प्रोटीन: 5 g