Great Pumpkin Dessert

• temps total: 1 hour

Ingrédients

1 (15 ounce) can pumpkin puree

1 (12 fluid ounce) can evaporated milk

3 eggs

1 cup white sugar

4 teaspoons pumpkin pie spice

1 (18.25 ounce) package yellow cake mix

3/4 cup butter, melted

1 1/2 cups chopped walnuts

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.

In a large bowl, combine pumpkin, evaporated milk, eggs, sugar, and pumpkin pie spice. Mix well, and pour into prepared pan.

Sprinkle dry cake mix over the top, then drizzle with melted butter. Top with walnuts.

Bake at 350 degrees F (175 degrees C) for 1 hour or until knife inserted near the center comes out clean.