GAPS Desserts
Pistachio Chocolate Yogurt Pot
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portions2 hours 30 minutes
temps totalIngrédients
250g 0% Fat Greek Yogurt
4 tsp pistachio cream (I got mine from M&S)
1 tbsp honey
50g dark chocolate, melted
1 tsp coconut oil
25g pistachios, crushed
Instructions
To a bowl, add your Greek yogurt and 2 tsp pistachio cream with 1 tbsp honey. Give that a good mix and add to two containers.
Melt your dark chocolate with 1 tsp coconut oil and add to the top of your yogurt along with some sea salt and crushed pistachios
3.Pop in the fridge for 2-3 hours
Enjoy đ
PS â I wonât be held responsible for how addictive this is
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portions2 hours 30 minutes
temps total