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Herman’s Recipe Book

Lemon Salmon

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Ingrédients

  • Salmon filet

  • Butter

  • Garlic

  • Lemon

  • Salt/Pepper

Instructions

  1. Soften butter and combine with lemon zest and garlic.

  2. cut lemons into slices and lay them out on a foil covered baking sheet

  3. Cover salmon it lemon-garlic butter

  4. Cover with foil and bake until almost done (thermometer is essential)

  5. uncover and broil

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portions

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temps total
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