Italian
Paglia e Fieno Tagliatelle with Ham, Peas and Cream Absolute
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This is actually a classic from Emilia Romagna! Paglia e Fieno Tagliatelle with Ham, Peas and Cream Absolutely sublime! 🍝
It's a very easy recipe with just a few ingredients. Anyone can make it and, more importantly, it's very tasty and rich. If you can’t find these types of tagliatelle, it isn't a problem, just use some egg dry tagliatelle, or it is also great with penne or garganelli!
Here is the ingredients list (or you can find the full written recipe on my website - link in bio) 👇
Recipe for 2:
100g of egg tagliatelle
100g of spinach tagliatelle
1 knob of unsalted butter
½ a brown onion
150g of ham (thickly sliced)
A handful of peas
100ml of double cream
Grana Padano cheese
Instructions
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