The Best Chocolate Chip Cookie Recipe Ever

• portions: 36 servings
• temps actif: 10 minutes
• temps total: 30 minutes

Ingrédients

▢ 1 cup salted butter softened

▢ 1 cup granulated sugar

▢ 1 cup light brown sugar packed

▢ 2 teaspoons pure vanilla extract

▢ 2 large eggs

▢ 3 cups all-purpose flour

▢ 1 teaspoon baking soda

▢ ½ teaspoon baking powder

▢ 1 teaspoon sea salt

▢ 2 cups chocolate chips (12 oz)

Instructions

Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius). Line three baking sheets with parchment paper and set aside.

In a medium bowl mix flour, baking soda, baking powder and salt. Set aside.

Cream together butter and sugars until combined.

Beat in eggs and vanilla until light (about 1 minute).

Mix in the dry ingredients until combined.

Add chocolate chips and mix well.

Roll 2-3 Tablespoons (depending on how large you like your cookies) of dough at a time into balls and place them evenly spaced on your prepared cookie sheets.

Bake in preheated oven for approximately 8-10 minutes. Take them out when they are just barely starting to turn brown.

Let them sit on the baking pan for 5 minutes before removing to cooling rack.

Notes

This is the best chocolate chip cookies recipe ever! No funny ingredients, no chilling time, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time!

Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. It is seriously the Best Chocolate Chip Cookie Recipe Ever! I have been making these for many, many years and everyone who tries them agrees they’re out-of-this-world delicious!

Plus, there’s no funny ingredients, no chilling, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time!

These are everything a chocolate chip cookie should be. Crispy and chewy. Doughy yet fully baked. Perfectly buttery and sweet.

Nutrition

• Taille de Portion: 1 cookie
• Calories: 183 kcal
• Lipides Totaux: 8 g
• Lipides Saturés: 5 g
• Cholestérol: 27 mg
• Sodium: 153 mg
• Glucides Totaux: 26 g
• Fibres Diététiques: 1 g
• Sucres Totaux: 18 g
• Protéines: 2 g