Citrus Honey Chicken Boats

• temps total: 25 minutes

Ingrédients

2 baking sheets

4 chicken breasts — or use thigh fillets if you prefer juicier meat

Orange slices

Lemon slices

Fresh thyme

For the sauce:

Instructions

Mix in a bowl:

2 tbsp olive oil

3 tbsp honey

A pinch of salt

A pinch of black pepper

Juice of half an orange

How to make it:

Slice the chicken breasts, but don’t cut all the way through.

Preheat the oven to 180°C.

Cut each baking sheet in half, fold it as shown in the video, tie the ends with kitchen string, and open into a boat shape.

Place the orange slices, lemon slices, a sprig of thyme, and the chicken inside the “boat.”

Pour most of the sauce over the chicken, leaving a little aside, and bake for 25 minutes.

Once done, brush the chicken with the remaining sauce, sprinkle with thyme leaves and lemon zest, and serve.