Shakshuka

Ingrédients

1 onion (minced)

1 red bell pepper (diced)

2 red chilies (minced)

4 cloves garlic (minced)

4 tbsp olive oil

2 tsp cumin seed or powder

1 ½ tbsp smoked paprika

1 tsp red chili powder

3 tbsp tomato paste

28 oz can whole peeled tomatoes

Salt and pepper

4 eggs

Feta cheese

Cilantro (chopped)

Crusty bread