Umami
Umami

Salad đŸ„—

Beetroot, blood orange, raisins & radicchio

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Ingrédients

Salad:

100 g radicchio, shredded

1 small Sicilian blood orange, thinly sliced

1 beetroot, thinly sliced

Handful of golden raisins

Handful of pumpkin seeds, toasted

Handful of fresh mint leaves

Dressing:

1 tbsp extra virgin olive oil

1 tsp cider vinegar

Pinch of salt

Instructions

  1. Assemble the salad from the ingredients.

  2. Mix the dressing.

  3. Serve.

Notes

Salad Love by David Bez

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