Fudgy Oatmeal Bars

• portions: 70 cookies

Ingrédients

2 cups brown sugar

1 cup butter

2 eggs

2 teaspoons vanilla

1 1/2 cups all purpose flour

1 teaspoon soda

1/2 teaspoon salt

1 cup rolled oats

1 package (12 oz) semi-sweet chocolate chips

1 can (14 oz) sweetened condensed milk

2 tablespoons butter

1 cup chopped nuts

1 teaspoon vanilla

Instructions

1. Heat oven to 350°F. Grease jelly roll pan (15 1/2 x 10 1/2 inches). Mix brown sugar, 1 cup butter, the eggs, and 1 teaspoon vanilla in a large bowl. Stir in flour, oats, baking soda, and salt. Reserve 1/3 of the mixture.

2. Press remaining mixture in pan.

3. Heat chocolate chips, milk and 2 tablespoons butter in a saucepan over low heat, stirring constantly until chocolate is melted. Remove from heat. Stir in nuts, 1 teaspoon vanilla and spread over oatmeal mixture in pan.

4. Drop reserved oatmeal mixture by rounded teaspoons onto chocolate. Bake 25-30 minutes. Yield 70 cookies.