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Recipes

No Bake Oreo Pie

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Ingrédients

• 16 oz Cool Whip, thawed

• 3 cups milk

• 1 large box (6 oz) instant chocolate pudding mix

• 18 oz package Oreo cookies

Instructions

1. In a large mixing bowl, whisk together the milk and pudding mix until thickened. Gently fold in the Cool Whip until fully incorporated.

2. Place 12 Oreo cookies in a resealable bag and crush them using a rolling pin. Mix the crushed Oreos into the pudding mixture, then spread it evenly into a 9x13-inch pan.

3. Crush another 12 or more Oreo cookies and sprinkle them over the top as a garnish.

4. Refrigerate for at least 2 hours before serving.

Enjoy this no-bake treat that’s perfect for any occasion!

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