Chicken & Sweetcorn Pasta Bake

• portions: 1 serving
• temps total: 30 minutes

Instructions

Put the pasta in a saucepan of boiling water.

Cut the chicken into medium pieces and start to fry.

When the chicken has started to go white, add the sweetcorn and sauce.

Fry for a few minutes until the chicken is thoroughly cooked. (It might be a good idea to use a Food Probe)

Strain the pasta and mix with the chicken, sweetcorn and sauce.

Put in an ovenproof dish and sprinkle the grated cheese on top.

Put under the grill for a few minutes until the cheese has melted.