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Ashlee's Recipes

Amy's Lavender Lemonade

6 servings

portions

15 minutes

temps actif

15 minutes

temps total

Ingrédients

¼ cup dried lavender

2 cups boiling water

¾ cup white sugar

8 lemons

5 cups cold water, or as needed

Instructions

Place lavender in a medium heat-proof bowl; add boiling water and steep about 10 minutes.

Strain lavender water into a large heat-proof bowl; discard lavender. Stir sugar into lavender water until dissolved. Pour lavender syrup into a large pitcher filled with ice.

Squeeze lemon juice into pitcher; top off with cold water. Taste; adjust sugar and lemon. Pour into tall glasses and serve.

Nutrition

Taille de Portion

-

Calories

127 kcal

Lipides Totaux

1 g

Lipides Saturés

0 g

Lipides Insaturés

0 g

Acides Gras Trans

-

Cholestérol

-

Sodium

9 mg

Glucides Totaux

41 g

Fibres Diététiques

7 g

Sucres Totaux

25 g

Protéines

2 g

6 servings

portions

15 minutes

temps actif

15 minutes

temps total
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