Ashlee's Recipes
Amy's Lavender Lemonade
6 servings
portions15 minutes
temps actif15 minutes
temps totalIngrédients
¼ cup dried lavender
2 cups boiling water
¾ cup white sugar
8 lemons
5 cups cold water, or as needed
Instructions
Place lavender in a medium heat-proof bowl; add boiling water and steep about 10 minutes.
Strain lavender water into a large heat-proof bowl; discard lavender. Stir sugar into lavender water until dissolved. Pour lavender syrup into a large pitcher filled with ice.
Squeeze lemon juice into pitcher; top off with cold water. Taste; adjust sugar and lemon. Pour into tall glasses and serve.
Nutrition
Taille de Portion
-
Calories
127 kcal
Lipides Totaux
1 g
Lipides Saturés
0 g
Lipides Insaturés
0 g
Acides Gras Trans
-
Cholestérol
-
Sodium
9 mg
Glucides Totaux
41 g
Fibres Diététiques
7 g
Sucres Totaux
25 g
Protéines
2 g
6 servings
portions15 minutes
temps actif15 minutes
temps total